Application Number 2602292 (Class 30)
Application Number:2602292
Status:
DRAFT
Class:30
Applicant: SHREE AMBE FOOD PRODUCTS PVT. LTD.,
Filing Date:Wed, 25 Sep 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2602292 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE TAPIOCA, SAGO, ARTIFICIAL COFFEE;FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, ( CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1783 |
| Status | DRAFT |
| Applicant: | SHREE AMBE FOOD PRODUCTS PVT. LTD., |
| Applicant Address | trading as ;SHREE AMBE FOOD PRODUCTS PVT. LTD., NO. 43 - B1, KIADB INDUSTRIAL AREA, CHOKAHALLI, HOSKOTE, BANGALORE - 568114, KARNATAKA, INDIA. MANUFACTURERS AND MERCHANTS A COMPANY INCORPORATED UNDER THE COMPANIES ACT 1956 |
| Jurisdiction | CHENNAI |
| Agent | S.BALAJANAKI |
| Agent Address | SUITE NO 27 C & D, 3RD FLOOR, PANDU KLIX PLAZA, 168 THAMBU CHETTY STREET, CHENNAI-600 001. |
Frequently Asked Questions
What is the status of trademark application number 2602292? ▾
The trademark application number 2602292 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2602292? ▾
The trademark application number 2602292 is owned by SHREE AMBE FOOD PRODUCTS PVT. LTD.,.
Which class does trademark application number 2602292 belong to? ▾
Trademark application number 2602292 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2602292? ▾
The trademark agent associated with application number 2602292 is S.BALAJANAKI.
Was trademark application number 2602292 published in the journal? ▾
Yes, trademark application number 2602292 was published in Journal No. 1783.
What is trademark application number 2602292? ▾
Trademark application number 2602292 relates to "COFFEE, TEA, COCOA, SUGAR, RICE TAPIOCA, SAGO, ARTIFICIAL COFFEE;FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, ( CONDIMENTS); SPICES; ICE".
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