Application Number 2600730 (Class 30)
Application Number:2600730
Status:
UNKNOWN
Class:30
Applicant: SUNIL KUMAR BANSAL
Filing Date:Mon, 23 Sep 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2600730 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1718 |
| Status | UNKNOWN |
| Applicant: | SUNIL KUMAR BANSAL |
| Applicant Address | trading as ;XACT TRADERS A-1101, TOWER -4, ORLOV COURT, ESSEL TOWERS, SECTOR-28, MG ROAD, GURGAON, HARYANA-122002 MANUFACTURERS & MERCHANTS |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark application number 2600730? ▾
The trademark application number 2600730 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2600730? ▾
The trademark application number 2600730 is owned by SUNIL KUMAR BANSAL.
Which class does trademark application number 2600730 belong to? ▾
Trademark application number 2600730 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2600730 published in the journal? ▾
Yes, trademark application number 2600730 was published in Journal No. 1718.
What is trademark application number 2600730? ▾
Trademark application number 2600730 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".
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