Application Number 2582960 (Class 30)
Application Number:2582960
Status:
DRAFT
Class:30
Applicant: A.M. CHELLAMUTHU
Filing Date:Wed, 21 Aug 2013
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2582960 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION. |
| Publication | In Journal No. 1856 |
| Status | DRAFT |
| Applicant: | A.M. CHELLAMUTHU |
| Applicant Address | trading as ;SHRI SANGEETAS NO. 2, VOC ROAD, TRICHY-620 001, TAMIL NADU. MANUFACTURER AND MERCHANT AN INDIAN SOLE PROPRIETORSHIP FIRM |
| Jurisdiction | CHENNAI |
| Agent | C. DANIEL & GLADYS. |
| Agent Address | III FLOOR, Y.M.C.A BUILDING, 223, N.S.C BOSE ROAD, CHENNAI - 600 001. |
Frequently Asked Questions
What is the status of trademark application number 2582960? ▾
The trademark application number 2582960 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2582960? ▾
The trademark application number 2582960 is owned by A.M. CHELLAMUTHU.
Which class does trademark application number 2582960 belong to? ▾
Trademark application number 2582960 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2582960? ▾
The trademark agent associated with application number 2582960 is C. DANIEL & GLADYS..
Was trademark application number 2582960 published in the journal? ▾
Yes, trademark application number 2582960 was published in Journal No. 1856.
What is trademark application number 2582960? ▾
Trademark application number 2582960 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION.".
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