Application Number 2569246 (Class 30)
Application Number:2569246
Status:
UNKNOWN
Class:30
Applicant: MR. VIRENDER NARULA
Filing Date:Wed, 24 Jul 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2569246 |
| Nature/Scope of business | BAKERY PRODUCTS, FLOUR AND PREPARATION MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY INCLUDING COFFEE,TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES,SPICES AND ICE |
| Publication | In Journal No. 1748 |
| Status | UNKNOWN |
| Applicant: | MR. VIRENDER NARULA |
| Applicant Address | 115 2nd FLOOR J & K BLOCK LAKSHMI NAGAR DELHI 110092 MERCHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark application number 2569246? ▾
The trademark application number 2569246 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2569246? ▾
The trademark application number 2569246 is owned by MR. VIRENDER NARULA.
Which class does trademark application number 2569246 belong to? ▾
Trademark application number 2569246 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2569246 published in the journal? ▾
Yes, trademark application number 2569246 was published in Journal No. 1748.
What is trademark application number 2569246? ▾
Trademark application number 2569246 relates to "BAKERY PRODUCTS, FLOUR AND PREPARATION MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY INCLUDING COFFEE,TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES,SPICES AND ICE".
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