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Application Number:2565715
Status:
DRAFT
Class:30
Filing Date:Wed, 17 Jul 2013

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2565715
Nature/Scope of businessFlour-Milling Products, Flour, And Preparations Made From Cereals, Groats For Human Food, Aromatic Preparations For Food, Farinaceous Foods, Cheeseburgers, Sandwiches, Gruel, Bread, Pasta, Farinaceous Food Pastes, Sandwiches, Malt Extract For Food, Cereal- Based Snack Food, Starch Far Food, Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces (Condiments); Spices; Tapioca And Sago Pastry, Confectionery, Coffee, Tea, Cocoa And Artificial Coffee; Sugar, Honey, Treacle.
PublicationIn Journal No. 1834
Status
DRAFT
Applicant: STERN INGREDIENTS INDIA PVT. LTD
Applicant Address211 NIMBUS CENTRE, OFF LINK ROAD, ANDHERI WEST, MUMBAI-400053 SUPPLIERS AND MANUFACTURERS A PRIVATE LIMITED COMPANY REGISTERED UNDER THE LAWS OF INDIA
JurisdictionMUMBAI
AgentBALAJI RAMESH
Agent AddressM/s. Vedic IP, c-81st Floor, Blaze Business Centre,134 Birla Mansion,Nagindas Master Road, Kalaghoda, Fort, Mumbai- 400 023

Frequently Asked Questions

What is the status of trademark application number 2565715?
The trademark application number 2565715 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2565715?
The trademark application number 2565715 is owned by STERN INGREDIENTS INDIA PVT. LTD.
Which class does trademark application number 2565715 belong to?
Trademark application number 2565715 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2565715?
The trademark agent associated with application number 2565715 is BALAJI RAMESH.
Was trademark application number 2565715 published in the journal?
Yes, trademark application number 2565715 was published in Journal No. 1834.
What is trademark application number 2565715?
Trademark application number 2565715 relates to "Flour-Milling Products, Flour, And Preparations Made From Cereals, Groats For Human Food, Aromatic Preparations For Food, Farinaceous Foods, Cheeseburgers, Sandwiches, Gruel, Bread, Pasta, Farinaceous Food Pastes, Sandwiches, Malt Extract For Food, Cereal- Based Snack Food, Starch Far Food, Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces (Condiments); Spices; Tapioca And Sago Pastry, Confectionery, Coffee, Tea, Cocoa And Artificial Coffee; Sugar, Honey, Treacle.".

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