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Application Number:2506042
Status:
DRAFT
Class:30
Filing Date:Tue, 02 Apr 2013
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2506042
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY INCLUDING CAKES, CAKE PASTE, CAKE PREMIXES, CAKE POWDER, EDIBLE DECORATIONS FOR CAKE, CAKES(FLAVORINGS (FLAVORINGS OTHER THAN ESSENTIAL OILS), RICE CAKES, LEAVEN, ICES; HONEY, TREACLE; YEAST, BAKING POWDER, SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDED IN CLASS-30
PublicationIn Journal No. 1833
Status
DRAFT
Applicant: BUNGE INDIA PRIVATE LTD.
Applicant AddressB-401 AND 501, BUSINESS SQUARE, ANDHERI-KURLA ROAD, CHAKALA, ANDHERI (EAST), MUMBAI-400093. MANUFACTURERS AND MERCHANTS A COMPANY REGISTERED UNDER THE INDIAN COMPANIES ACT, 1956
JurisdictionMUMBAI
AgentJEHANGIR GULABBHAI & BILIMORIA & DARUWALLA.
Agent AddressRAJABAHADUR MANSION, 20, AMBALAL DOSHI MARG, (HAMAM STREET), FORT, MUMBAI - 400 023.

Frequently Asked Questions

What is the status of trademark application number 2506042?
The trademark application number 2506042 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2506042?
The trademark application number 2506042 is owned by BUNGE INDIA PRIVATE LTD..
Which class does trademark application number 2506042 belong to?
Trademark application number 2506042 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2506042?
The trademark agent associated with application number 2506042 is JEHANGIR GULABBHAI & BILIMORIA & DARUWALLA..
Was trademark application number 2506042 published in the journal?
Yes, trademark application number 2506042 was published in Journal No. 1833.
What is trademark application number 2506042?
Trademark application number 2506042 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY INCLUDING CAKES, CAKE PASTE, CAKE PREMIXES, CAKE POWDER, EDIBLE DECORATIONS FOR CAKE, CAKES(FLAVORINGS (FLAVORINGS OTHER THAN ESSENTIAL OILS), RICE CAKES, LEAVEN, ICES; HONEY, TREACLE; YEAST, BAKING POWDER, SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDED IN CLASS-30".

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