Application Number 2482309 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2482309 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE, CHOCOLATES |
| Publication | In Journal No. 1741 |
| Status | UNKNOWN |
| Applicant: | GOPAL SHAH |
| Applicant Address | trading as ;VARDA ENTERPRISES G-1, C WING, RAJ RESIDENCY, GUJAR LANE, OFF S.V.ROAD, BEHIND PHIROZ DASTUR OPTICIAN, SANTACRUZ (WEST) MUMBAI-400 054 MANUFACTURER AND TRADING A PROPRIETORSHIP CONCERN |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 2482309? ▾
The trademark application number 2482309 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2482309? ▾
The trademark application number 2482309 is owned by GOPAL SHAH.
Which class does trademark application number 2482309 belong to? ▾
Trademark application number 2482309 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2482309 published in the journal? ▾
Yes, trademark application number 2482309 was published in Journal No. 1741.
What is trademark application number 2482309? ▾
Trademark application number 2482309 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE, CHOCOLATES".
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