Application Number 2462469 (Class 30)
Application Number:2462469
Status:
UNKNOWN
Class:30
Applicant: PYARE LAL GHEWAR CHAND
Filing Date:Fri, 18 Jan 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2462469 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, NCE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS RNAEJE FMRN CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS), SPICES, ICE |
| Publication | In Journal No. 1698 |
| Status | UNKNOWN |
| Applicant: | PYARE LAL GHEWAR CHAND |
| Applicant Address | STATION ROAD, BHILWARA - 311001 - RAJASTHAN MANUFACTURING AN INDIAN NATIONAL PROPRIETORSHIP FIRM |
| Jurisdiction | AHMEDABAD |
Frequently Asked Questions
What is the status of trademark application number 2462469? ▾
The trademark application number 2462469 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2462469? ▾
The trademark application number 2462469 is owned by PYARE LAL GHEWAR CHAND.
Which class does trademark application number 2462469 belong to? ▾
Trademark application number 2462469 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2462469 published in the journal? ▾
Yes, trademark application number 2462469 was published in Journal No. 1698.
What is trademark application number 2462469? ▾
Trademark application number 2462469 relates to "COFFEE, TEA, COCOA, SUGAR, NCE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS RNAEJE FMRN CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS), SPICES, ICE".
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