Application Number 2431761 (Class 30)
Application Number:2431761
Status:
UNKNOWN
Class:30
Applicant: PAUL TREVOR RAJA
Filing Date:Thu, 22 Nov 2012
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2431761 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE ; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND;CONFECTIONERY; ICES, HONEY; TREACLE, YEAST, BACKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE, CHOCOLATES EITHER PLAIN OR CONTAINING NUTS, FURITS, FAISINS, CARMEL, NOUGHT ETC |
| Publication | In Journal No. 1744 |
| Status | UNKNOWN |
| Applicant: | PAUL TREVOR RAJA |
| Applicant Address | FLAT. 10H, 3RD FLOOR, VISVAM TOWER, OLD.NO.389, NEW .NO. W - 10, SBOA SCHOOL ROAD, ANNA NAGAR WEST EXTN, CHENNAI - 600 101. MANUFACTURER AND MERCHANT |
| Jurisdiction | CHENNAI |
| Agent | KARTHIKEYAN. N |
| Agent Address | Cyber Crime Chambers, Olympia Tech Park, 3/F, ALTIUS, No.1, SIDCO Estate, Guindy, Chennai 600032. |
Frequently Asked Questions
What is the status of trademark application number 2431761? ▾
The trademark application number 2431761 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2431761? ▾
The trademark application number 2431761 is owned by PAUL TREVOR RAJA.
Which class does trademark application number 2431761 belong to? ▾
Trademark application number 2431761 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2431761? ▾
The trademark agent associated with application number 2431761 is KARTHIKEYAN. N.
Was trademark application number 2431761 published in the journal? ▾
Yes, trademark application number 2431761 was published in Journal No. 1744.
What is trademark application number 2431761? ▾
Trademark application number 2431761 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE ; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND;CONFECTIONERY; ICES, HONEY; TREACLE, YEAST, BACKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE, CHOCOLATES EITHER PLAIN OR CONTAINING NUTS, FURITS, FAISINS, CARMEL, NOUGHT ETC".
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