Application Number 2393104 (Class 30)
Application Number:2393104
Status:
DRAFT
Class:30
Applicant: SH. SURAJ BHAN SAINI
Filing Date:Mon, 10 Sep 2012
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2393104 |
| Nature/Scope of business | NAMKEEN, CONFECTIONERY, CHOCOLATES, BISCUITS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, FLOUR, MAIDA, SUJI, PULSES, SAGO, WHEAT, ASAFOETIDA, BESON, PAPAD, SPICES, BREAD, KETCHUP, VERMICELLI, AND DALIA, SALT, CAKES, POWDER MILK, CHEWING GUM, JEERA, SOUNF, ILAYACHI, HING, , YEAST, SNACKS, PASTRY, RUSK ICES, SWEETS, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER, CORN FLOUR POWDER, VINEGAR, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS. |
| Publication | In Journal No. 1753 |
| Status | DRAFT |
| Applicant: | SH. SURAJ BHAN SAINI |
| Applicant Address | trading as ;SAINI GROUP OF INDUSTRIES HATHWALA ROAD SAMALKHA DISTT PANIPAT HARYANA HATHWALA ROAD SAMALKHA DISTT PANIPAT HARYANA MERCHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
| Agent | LALJI TRADE MARK CO. |
| Agent Address | A/48, YOJNA VIHAR, DELHI - 110 092. |
Frequently Asked Questions
What is the status of trademark application number 2393104? ▾
The trademark application number 2393104 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2393104? ▾
The trademark application number 2393104 is owned by SH. SURAJ BHAN SAINI.
Which class does trademark application number 2393104 belong to? ▾
Trademark application number 2393104 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2393104? ▾
The trademark agent associated with application number 2393104 is LALJI TRADE MARK CO..
Was trademark application number 2393104 published in the journal? ▾
Yes, trademark application number 2393104 was published in Journal No. 1753.
What is trademark application number 2393104? ▾
Trademark application number 2393104 relates to "NAMKEEN, CONFECTIONERY, CHOCOLATES, BISCUITS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, FLOUR, MAIDA, SUJI, PULSES, SAGO, WHEAT, ASAFOETIDA, BESON, PAPAD, SPICES, BREAD, KETCHUP, VERMICELLI, AND DALIA, SALT, CAKES, POWDER MILK, CHEWING GUM, JEERA, SOUNF, ILAYACHI, HING, , YEAST, SNACKS, PASTRY, RUSK ICES, SWEETS, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER, CORN FLOUR POWDER, VINEGAR, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS.".
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