Application Number 2327479 (Class 30)
Application Number:2327479
Status:
UNKNOWN
Class:30
Applicant: MONGINIS FOODS PVT. LTD.
Filing Date:Mon, 07 May 2012
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2327479 |
| Nature/Scope of business | CAKES, CHOCOLATES, BAKERY ITEMS, FRIED POTATO CHIPS, WAFERS AND CRIPS, NAMKEENS, SAVOURYS AND FRIED PULSES, FARSANS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUITS, PASTRY AND CONFECTIONERY, ICES, HONEY,TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD; PEPPER, VINEGAR, SAUCES, SPICES; ICE |
| Publication | In Journal No. 1708 |
| Status | UNKNOWN |
| Applicant: | MONGINIS FOODS PVT. LTD. |
| Applicant Address | B-60, OFF LINK ROAD, ANDHERI (WEST), MUMBAI-400 053. MANUFACTURERS AND MERCHANTS AN INDIAN COMPANY INCORPORATED UNDER THE COMPANIES ACT 1956. |
| Jurisdiction | MUMBAI |
| Agent | HIRAL C. JOSHI. |
| Agent Address | 501, VISHWANANAK, CHAKALA ROAD, ANDHERI (EAST), MUMBAI - 400 099. |
Frequently Asked Questions
What is the status of trademark application number 2327479? ▾
The trademark application number 2327479 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2327479? ▾
The trademark application number 2327479 is owned by MONGINIS FOODS PVT. LTD..
Which class does trademark application number 2327479 belong to? ▾
Trademark application number 2327479 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2327479? ▾
The trademark agent associated with application number 2327479 is HIRAL C. JOSHI..
Was trademark application number 2327479 published in the journal? ▾
Yes, trademark application number 2327479 was published in Journal No. 1708.
What is trademark application number 2327479? ▾
Trademark application number 2327479 relates to "CAKES, CHOCOLATES, BAKERY ITEMS, FRIED POTATO CHIPS, WAFERS AND CRIPS, NAMKEENS, SAVOURYS AND FRIED PULSES, FARSANS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUITS, PASTRY AND CONFECTIONERY, ICES, HONEY,TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD; PEPPER, VINEGAR, SAUCES, SPICES; ICE".
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