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Application Number:2301887
Status:
UNKNOWN
Class:30
Applicant: RUPESH SINGH
Filing Date:Mon, 19 Mar 2012

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2301887
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; NAMKEEN, BISCUIT, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES.
PublicationIn Journal No. 1635
Status
UNKNOWN
Applicant: RUPESH SINGH
Applicant AddressA-21 MAIN RITHALA ROAD BUDH VIHAR PHASE 2 DELHI 110085 MANUFACURER AND MERCHANRTS
JurisdictionDELHI
AgentLALJI TRADE MARK CO.
Agent AddressA/48, YOJNA VIHAR, DELHI - 110 092.

Frequently Asked Questions

What is the status of trademark application number 2301887?
The trademark application number 2301887 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2301887?
The trademark application number 2301887 is owned by RUPESH SINGH.
Which class does trademark application number 2301887 belong to?
Trademark application number 2301887 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2301887?
The trademark agent associated with application number 2301887 is LALJI TRADE MARK CO..
Was trademark application number 2301887 published in the journal?
Yes, trademark application number 2301887 was published in Journal No. 1635.
What is trademark application number 2301887?
Trademark application number 2301887 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; NAMKEEN, BISCUIT, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES.".

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