Application Number 2273945 (Class 30)
Application Number:2273945
Status:
UNKNOWN
Class:30
Filing Date:Mon, 30 Jan 2012
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2273945 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCE, (CONDIMENTS) |
| Publication | In Journal No. 1739 |
| Status | UNKNOWN |
| Applicant: | AMALGAMATED BEAN COFFEE TRADING COMPANY LIMITED |
| Applicant Address | trading as ;AMALGAMATED BEAN COFFEE TRADING COMPANY LIMITED K. M. ROAD, CHICKAMAGALUR -577101 AND HEAD OFFICE AT: NO. 23/2, SQUARE, VITTALMALLYA ROAD BANGALORE - 560 001 MANUFACTURES, DEALERS AND SERVICE PROVIDERS A COMPANY INCORPORATED UNDER THE COMPANIES ACT, HAVING ITS REGISTERED |
| Jurisdiction | CHENNAI |
| Agent | SUNDARESH A.V. |
| Agent Address | 150,1ST FLOOR,NEAR 7TH CROSS,MALLESWARAM ARCADE,MARGOSA ROAD,BANGALORE 560003,INDIA. |
Frequently Asked Questions
What is the status of trademark application number 2273945? ▾
The trademark application number 2273945 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2273945? ▾
The trademark application number 2273945 is owned by AMALGAMATED BEAN COFFEE TRADING COMPANY LIMITED.
Which class does trademark application number 2273945 belong to? ▾
Trademark application number 2273945 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2273945? ▾
The trademark agent associated with application number 2273945 is SUNDARESH A.V..
Was trademark application number 2273945 published in the journal? ▾
Yes, trademark application number 2273945 was published in Journal No. 1739.
What is trademark application number 2273945? ▾
Trademark application number 2273945 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCE, (CONDIMENTS)".
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