Application Number 2270075 (Class 30)
Application Number:2270075
Status:
UNKNOWN
Class:30
Applicant: JITENDRAKUMAR TANNA
Filing Date:Sat, 21 Jan 2012
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2270075 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES ( CONDIMENTS ); SPICES; ICE |
| Publication | In Journal No. 1716 |
| Status | UNKNOWN |
| Applicant: | JITENDRAKUMAR TANNA |
| Applicant Address | trading as ;M/s. SHREE PRABHU INDUSTRIES RAMESHBHAI VADHERA, JAMNAGRI SWEETS AND FARSAN MART, D.J. ROAD, NEAR RAILWAY STATION, VILE PARLE (W), MUMBAI - 400 056 MANUFACTURERS & TRADERS |
| Jurisdiction | MUMBAI |
| Agent | IPR LAW ASSOCIATES (MUMBAI) |
| Agent Address | GYAN BHAVAN, GROUND FLOOR, 8, KUMTHA STREET, BALLARD ESTATE, MUMBAI-400 001. |
Frequently Asked Questions
What is the status of trademark application number 2270075? ▾
The trademark application number 2270075 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2270075? ▾
The trademark application number 2270075 is owned by JITENDRAKUMAR TANNA.
Which class does trademark application number 2270075 belong to? ▾
Trademark application number 2270075 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2270075? ▾
The trademark agent associated with application number 2270075 is IPR LAW ASSOCIATES (MUMBAI).
Was trademark application number 2270075 published in the journal? ▾
Yes, trademark application number 2270075 was published in Journal No. 1716.
What is trademark application number 2270075? ▾
Trademark application number 2270075 relates to "COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES ( CONDIMENTS ); SPICES; ICE".
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