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Application Number:2209893
Status:
DRAFT
Class:30
Filing Date:Fri, 23 Sep 2011
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2209893
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS), SPICES, ICE
PublicationIn Journal No. 1823
Status
DRAFT
Applicant: RAOJESH AVVACHAT
Applicant AddressRAKESH AVVACHAT MRS. ROSHNI AVVACHAT MRS.ANJALI AVVACHAT trading as ;ACT CHAWA 1ST FLOOR, RAM COOLER BUILDING, NEW SHUKRAWARI, NAGPUR-440002. MANUFACTURING AND MERCHANT A PARTNERSHIP FIRM REGISTERED UNDER THE PARTNERSHIP ACT, 1932
JurisdictionMUMBAI

Frequently Asked Questions

What is the status of trademark application number 2209893?
The trademark application number 2209893 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2209893?
The trademark application number 2209893 is owned by RAOJESH AVVACHAT.
Which class does trademark application number 2209893 belong to?
Trademark application number 2209893 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2209893 published in the journal?
Yes, trademark application number 2209893 was published in Journal No. 1823.
What is trademark application number 2209893?
Trademark application number 2209893 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS), SPICES, ICE".

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