Application Number 2193656 (Class 30)
Application Number:2193656
Status:
DRAFT
Class:30
Applicant: M/S MRS. BECTORS FOOD SPECIALITIES LTD.
Filing Date:Tue, 23 Aug 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2193656 |
| Nature/Scope of business | IN RESPECT OF COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS. BREAD, PASTRY AND CONFECTIONERY, ICES: HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE, PREPARED FOOD ITEMS FROM CEREALS, RICE ICE CREAM. FLAKES, BISCUITS, CONFECTIONARY OF ALL KINDS, SUGAR CONFECTIONARY. CHOCOLATES. RUSKS. INCLUDED IN CLASS 30 |
| Publication | In Journal No. 1855 |
| Status | DRAFT |
| Applicant: | M/S MRS. BECTORS FOOD SPECIALITIES LTD. |
| Applicant Address | B - XXXIII/324, G.T. ROAD (WEST), JALANDHAR BYE PASS, LUDHIANA - 141005, PUNJAB MANUFACTURE & MERCHANTS |
| Jurisdiction | DELHI |
| Agent | MADAMSER & CO., |
| Agent Address | FLAT NO.E.GF SAGAR APARTMENTS, 6, TILAK MARG, NEW DELHI-110001 |
Frequently Asked Questions
What is the status of trademark application number 2193656? ▾
The trademark application number 2193656 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2193656? ▾
The trademark application number 2193656 is owned by M/S MRS. BECTORS FOOD SPECIALITIES LTD..
Which class does trademark application number 2193656 belong to? ▾
Trademark application number 2193656 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2193656? ▾
The trademark agent associated with application number 2193656 is MADAMSER & CO.,.
Was trademark application number 2193656 published in the journal? ▾
Yes, trademark application number 2193656 was published in Journal No. 1855.
What is trademark application number 2193656? ▾
Trademark application number 2193656 relates to "IN RESPECT OF COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS. BREAD, PASTRY AND CONFECTIONERY, ICES: HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE, PREPARED FOOD ITEMS FROM CEREALS, RICE ICE CREAM. FLAKES, BISCUITS, CONFECTIONARY OF ALL KINDS, SUGAR CONFECTIONARY. CHOCOLATES. RUSKS. INCLUDED IN CLASS 30".
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