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Application Number:2156010
Status:
UNKNOWN
Class:30
Filing Date:Tue, 07 Jun 2011

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2156010
Nature/Scope of businessCUSTARD POWDER, CORN FLOUR, ICING SUGAR, COCOA POWDER, CARAMEL, BAKING POWDER AND ALL TYPE OF SHAKES
PublicationIn Journal No. 1667
Status
UNKNOWN
Applicant: MRS. UTTARA JADHAV
Applicant Addresstrading as ;PIYUSHS ENTERPRISES 002, AMEYA, 420/1, BEHIND BALEWADI SPORTS COMPLEX, MHALUNGE, TAL. MULSHI, PUNE - 411 045. MANUFACTURER AND TRADER INDIAN NATIONAL
JurisdictionMUMBAI
AgentANIL DATTARAM SAWANT
Agent Address2/38 NEW PRADHAN BUILDING ACHARYA DONDE MARG NEAR CHILDREN WADIA HOSPITAL PAREL MUMBAI-400012

Frequently Asked Questions

What is the status of trademark application number 2156010?
The trademark application number 2156010 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2156010?
The trademark application number 2156010 is owned by MRS. UTTARA JADHAV.
Which class does trademark application number 2156010 belong to?
Trademark application number 2156010 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2156010?
The trademark agent associated with application number 2156010 is ANIL DATTARAM SAWANT.
Was trademark application number 2156010 published in the journal?
Yes, trademark application number 2156010 was published in Journal No. 1667.
What is trademark application number 2156010?
Trademark application number 2156010 relates to "CUSTARD POWDER, CORN FLOUR, ICING SUGAR, COCOA POWDER, CARAMEL, BAKING POWDER AND ALL TYPE OF SHAKES".

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