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Application Number:2148508
Status:
UNKNOWN
Class:30
Filing Date:Mon, 23 May 2011

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2148508
Nature/Scope of businessMANUFACTURING AND TRADING OF COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES AND SPICES FOOD PRODUCTS INCLUDED IN CLASS 30
PublicationIn Journal No. 1761
Status
UNKNOWN
Applicant: MR. VIJAY S. PANDYA
Applicant Addresstrading as ;VAMIR IMPEX 207, 2nd FLOOR, MANISH CHAMBER, OPP. HOTEL KARAN PALACE, SONAWALA ROAD, GOREGAON (E), MUMBAI-400 063. MANUFACTURER AND MERCHANT AN INDIAN RESIDENT
JurisdictionMUMBAI
AgentADVOCATE SANGEETA PAL
Agent AddressC/310, ANTOPHILL WAREHOUSING COMPANY LTD., V.I.T COLLEGE ROAD, WADALA (E), MUMBAI - 400 037

Frequently Asked Questions

What is the status of trademark application number 2148508?
The trademark application number 2148508 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2148508?
The trademark application number 2148508 is owned by MR. VIJAY S. PANDYA.
Which class does trademark application number 2148508 belong to?
Trademark application number 2148508 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2148508?
The trademark agent associated with application number 2148508 is ADVOCATE SANGEETA PAL.
Was trademark application number 2148508 published in the journal?
Yes, trademark application number 2148508 was published in Journal No. 1761.
What is trademark application number 2148508?
Trademark application number 2148508 relates to "MANUFACTURING AND TRADING OF COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES AND SPICES FOOD PRODUCTS INCLUDED IN CLASS 30".

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