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Application Number:2147085
Status:
UNKNOWN
Class:30
Applicant: PARMOD KUMAR
Filing Date:Thu, 19 May 2011

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2147085
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, ATTA, MAIDA, SUJI, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES.
PublicationIn Journal No. 1740
Status
UNKNOWN
Applicant: PARMOD KUMAR
Applicant AddressPULKIT trading as ;PASRICHA FLOUR &GENERAL MILLS G.T. ROAD, BABAR PUR MANDI, PANIPAT - 132103, HARYANA MERCHANTS&MANUFACTURES
JurisdictionDELHI
AgentLALJI TRADE MARK CO.
Agent AddressA/48, YOJNA VIHAR, DELHI - 110 092.

Frequently Asked Questions

What is the status of trademark application number 2147085?
The trademark application number 2147085 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2147085?
The trademark application number 2147085 is owned by PARMOD KUMAR.
Which class does trademark application number 2147085 belong to?
Trademark application number 2147085 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2147085?
The trademark agent associated with application number 2147085 is LALJI TRADE MARK CO..
Was trademark application number 2147085 published in the journal?
Yes, trademark application number 2147085 was published in Journal No. 1740.
What is trademark application number 2147085?
Trademark application number 2147085 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, ATTA, MAIDA, SUJI, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES.".

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