Application Number 2131017 (Class 30)
Application Number:2131017
Status:
DRAFT
Class:30
Applicant: RADHAVALLABH FRAGRANCES PVT. LTD
Filing Date:Mon, 18 Apr 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2131017 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR AND PREPARATIONS MADE FROM CEREALS BREAD, BISCUITS CAKES, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR SAUCES, SPICES ICE. BEING INCLUDED IN CLASS-30. that mark will be used by the applicant in white and green color only. |
| Publication | In Journal No. 1825 |
| Status | DRAFT |
| Applicant: | RADHAVALLABH FRAGRANCES PVT. LTD |
| Applicant Address | 36 ,SATKAR BUILDING NEHRU PLACE DELHI MANUFACTURER & MERCHANT |
| Jurisdiction | DELHI |
| Agent | P. K. ARORA |
| Agent Address | TAJ TRADE MARKS PVT. LTD, 110 ANAND VRINDAVAN SANJAY PLACE AGRA(U.P) |
Frequently Asked Questions
What is the status of trademark application number 2131017? ▾
The trademark application number 2131017 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2131017? ▾
The trademark application number 2131017 is owned by RADHAVALLABH FRAGRANCES PVT. LTD.
Which class does trademark application number 2131017 belong to? ▾
Trademark application number 2131017 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2131017? ▾
The trademark agent associated with application number 2131017 is P. K. ARORA.
Was trademark application number 2131017 published in the journal? ▾
Yes, trademark application number 2131017 was published in Journal No. 1825.
What is trademark application number 2131017? ▾
Trademark application number 2131017 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR AND PREPARATIONS MADE FROM CEREALS BREAD, BISCUITS CAKES, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR SAUCES, SPICES ICE. BEING INCLUDED IN CLASS-30. that mark will be used by the applicant in white and green color only.".
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