Application Number 2120825 (Class 30)
Application Number:2120825
Status:
DRAFT
Class:30
Applicant: PARLE AGRO PVT. LTD.
Filing Date:Thu, 24 Mar 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2120825 |
| Nature/Scope of business | CONFECTIONERY, PASTRY, COFFEE, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE; YEAST BAKING POWDER, SALT, MUSTARD; VINEGAR, SAUCE (CONDIMENTS); SPICES, ICE |
| Publication | In Journal No. 1778 |
| Status | DRAFT |
| Applicant: | PARLE AGRO PVT. LTD. |
| Applicant Address | WESTERN EXPRESS HIGHWAY SAHAR-CHAKALA ROAD, PARSIWADA, ANDHERI-(EAST), MUMBAI- 400099 MANUFACTURER , MERCHANT, TRADER AND EXPORTERS A COMPANY INCORPORATED UNDER THE COMPANIES ACT, 1956 |
| Jurisdiction | MUMBAI |
| Agent | NEOLEGAL ASSOCIATES |
| Agent Address | PRINCE CHAMBER, 3RD FLOOR, OPP. COLABA P.O., MUMBAI - 400 005. |
Frequently Asked Questions
What is the status of trademark application number 2120825? ▾
The trademark application number 2120825 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2120825? ▾
The trademark application number 2120825 is owned by PARLE AGRO PVT. LTD..
Which class does trademark application number 2120825 belong to? ▾
Trademark application number 2120825 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2120825? ▾
The trademark agent associated with application number 2120825 is NEOLEGAL ASSOCIATES.
Was trademark application number 2120825 published in the journal? ▾
Yes, trademark application number 2120825 was published in Journal No. 1778.
What is trademark application number 2120825? ▾
Trademark application number 2120825 relates to "CONFECTIONERY, PASTRY, COFFEE, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE; YEAST BAKING POWDER, SALT, MUSTARD; VINEGAR, SAUCE (CONDIMENTS); SPICES, ICE".
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