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Application Number:2092842
Status:
DRAFT
Class:30
Applicant: MONICA ARORA
Filing Date:Tue, 01 Feb 2011
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2092842
Nature/Scope of businessRICE, ATTA, MAIDA, SUJI, BESAN, PULSES, DALIYA , COFFEE. TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, CHOCOLATE, NUTS BAR, FLAKES, ICE CREAM, BAKERY ITEMS LIKE RUSK, BISCUITS, PANS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS). SPICES AS PER CLASS-30.
PublicationIn Journal No. 1851
Status
DRAFT
Applicant: MONICA ARORA
Applicant Addresstrading as ;CHOCO - CHOC 1245, SECTOR - 17, FARIDABAD, HARYANA MANFACTURER AND MERCHANT PROPRIETORSHIP FIRM
JurisdictionDELHI
AgentPURI & PURI (ADVOCATES)
Agent Address4969/5, IST FLOOR, SIRKIWALAN, (NEAR HAUZ QAZI POLICE STATION) HAUZ QAZI, DELHI-6

Frequently Asked Questions

What is the status of trademark application number 2092842?
The trademark application number 2092842 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2092842?
The trademark application number 2092842 is owned by MONICA ARORA.
Which class does trademark application number 2092842 belong to?
Trademark application number 2092842 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2092842?
The trademark agent associated with application number 2092842 is PURI & PURI (ADVOCATES).
Was trademark application number 2092842 published in the journal?
Yes, trademark application number 2092842 was published in Journal No. 1851.
What is trademark application number 2092842?
Trademark application number 2092842 relates to "RICE, ATTA, MAIDA, SUJI, BESAN, PULSES, DALIYA , COFFEE. TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, CHOCOLATE, NUTS BAR, FLAKES, ICE CREAM, BAKERY ITEMS LIKE RUSK, BISCUITS, PANS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS). SPICES AS PER CLASS-30.".

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