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Application Number:2060373
Status:
DRAFT
Class:30
Filing Date:Mon, 29 Nov 2010
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2060373
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONARY ICES, HONEY TREACLE, YEAST BAKING POWDER, SALT MUSTARD, VINEGAR SAUCES (CONDIMENTS), SPICES, ICE THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER..
PublicationIn Journal No. 1814
Status
DRAFT
Applicant: VED PRAKASH GOYAL
Applicant AddressDINESH GOYAL 182/80, INDUSTRIAL AREA ,PHASE-1 CHANDIGARH MANUFACTURER & MERCHANT
JurisdictionDELHI
AgentKNOWLEDGENTIA CONSULTANTS
Agent AddressJD-30 KHIRKI EXTENSION MALVIYA NAGAR NEW DELHI-110017

Frequently Asked Questions

What is the status of trademark application number 2060373?
The trademark application number 2060373 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2060373?
The trademark application number 2060373 is owned by VED PRAKASH GOYAL.
Which class does trademark application number 2060373 belong to?
Trademark application number 2060373 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2060373?
The trademark agent associated with application number 2060373 is KNOWLEDGENTIA CONSULTANTS.
Was trademark application number 2060373 published in the journal?
Yes, trademark application number 2060373 was published in Journal No. 1814.
What is trademark application number 2060373?
Trademark application number 2060373 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONARY ICES, HONEY TREACLE, YEAST BAKING POWDER, SALT MUSTARD, VINEGAR SAUCES (CONDIMENTS), SPICES, ICE THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER..".

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