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Application Number:2051026
Status:
UNKNOWN
Class:30
Filing Date:Tue, 09 Nov 2010

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2051026
Nature/Scope of businessFLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES. BREAD ROLLS, CURRY [SPICE]. FLOUR FOR FOOD. GRAVIES FOR MEAT, MEAT GRAVIES & ICE USED IN RESTAURANT, HOTEL AND CATERING INDUSTRY.
PublicationIn Journal No. 1734
Status
UNKNOWN
Applicant: KARIM HOTEL PVT. LTD
Applicant Address16, GALI KABABIYAN, BAAZAR MATIA MAHAL, NEAR JAMA MASJID DELHI-6 SERVICES
JurisdictionDELHI
AgentDIWAN ADVOCATES
Agent AddressCHAMBER-303, PATIALA HOUSE COURT, NEW DELHI-1

Frequently Asked Questions

What is the status of trademark application number 2051026?
The trademark application number 2051026 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2051026?
The trademark application number 2051026 is owned by KARIM HOTEL PVT. LTD.
Which class does trademark application number 2051026 belong to?
Trademark application number 2051026 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2051026?
The trademark agent associated with application number 2051026 is DIWAN ADVOCATES.
Was trademark application number 2051026 published in the journal?
Yes, trademark application number 2051026 was published in Journal No. 1734.
What is trademark application number 2051026?
Trademark application number 2051026 relates to "FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES. BREAD ROLLS, CURRY [SPICE]. FLOUR FOR FOOD. GRAVIES FOR MEAT, MEAT GRAVIES & ICE USED IN RESTAURANT, HOTEL AND CATERING INDUSTRY.".

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