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Application Number:2047007
Status:
DRAFT
Class:30
Filing Date:Fri, 29 Oct 2010
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2047007
Nature/Scope of businessCOFFEE, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR: SAUCES (CONDIMENTS); SPICES, (EXCEPT TEA).
PublicationIn Journal No. 1841
Status
DRAFT
Applicant: SH. MANOJ KUMAR
Applicant Addresstrading as ;IRIS ENTERPRISES VILLAGE GHANGHOLA (GREATOR NOIDA), POST MAYCHA, DISTT. GAUTAM BUDH NAGAR - 203207, U.P MANUFACTURER & MERCHANTS
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA - 48, (LALJI HOUSE) YOJNA VIHAR, DELHI -110092.

Frequently Asked Questions

What is the status of trademark application number 2047007?
The trademark application number 2047007 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2047007?
The trademark application number 2047007 is owned by SH. MANOJ KUMAR.
Which class does trademark application number 2047007 belong to?
Trademark application number 2047007 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2047007?
The trademark agent associated with application number 2047007 is LALJI ADVOCATES.
Was trademark application number 2047007 published in the journal?
Yes, trademark application number 2047007 was published in Journal No. 1841.
What is trademark application number 2047007?
Trademark application number 2047007 relates to "COFFEE, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR: SAUCES (CONDIMENTS); SPICES, (EXCEPT TEA).".

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