Application Number 2000114 (Class 30)
Application Number:2000114
Status:
UNKNOWN
Class:30
Applicant: PARESH AJITKUMAR KAPOOR
Filing Date:Wed, 28 Jul 2010
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2000114 |
| Nature/Scope of business | COFFEE TEA COCOA SUGAR RICE TAPIOCA SAGO ARTIFICIAL COFFEE FLOUR AND PREPARATIONS MADE FROM CEREALS BREAD PASTRY AND CONFECTIONERY ICES HONEY TREACLE YEAST BAKING POWDER SALT MUSTARD VINEGAR SAUCES CONDIMENTS SPICES ICE |
| Publication | In Journal No. 1640 |
| Status | UNKNOWN |
| Applicant: | PARESH AJITKUMAR KAPOOR |
| Applicant Address | KAPOOR S BUILDING ASHAPURA ROAD, JAMNAGAR 361 001 GUJARAT INDIA. MANUFACTURING AND MERCHANT AN INDIAN NATIONAL SOLE PROPRIETORSHIP FIRM |
| Jurisdiction | AHMEDABAD |
Frequently Asked Questions
What is the status of trademark application number 2000114? ▾
The trademark application number 2000114 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2000114? ▾
The trademark application number 2000114 is owned by PARESH AJITKUMAR KAPOOR.
Which class does trademark application number 2000114 belong to? ▾
Trademark application number 2000114 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2000114 published in the journal? ▾
Yes, trademark application number 2000114 was published in Journal No. 1640.
What is trademark application number 2000114? ▾
Trademark application number 2000114 relates to "COFFEE TEA COCOA SUGAR RICE TAPIOCA SAGO ARTIFICIAL COFFEE FLOUR AND PREPARATIONS MADE FROM CEREALS BREAD PASTRY AND CONFECTIONERY ICES HONEY TREACLE YEAST BAKING POWDER SALT MUSTARD VINEGAR SAUCES CONDIMENTS SPICES ICE".
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