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Application Number:1863921
Status:
DRAFT
Class:30
Filing Date:Thu, 17 Sep 2009
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number1863921
Nature/Scope of businessCHOCOLATE COCOA, COFFEE, SUGAR, TAPIOCA, SAGO, FLOUR AND PREPARATIONS MADE FORM CEREALS, CONFECTIONERY, BISCUITS, BREADS, PASTRY, BUNS, CAKES, COOKIES, CRACKERS, PIES, CARAMELS, SWEETMEATS, BEING GOODS INCLUDED IN CALSS - 30 THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER..
PublicationIn Journal No. 1842
Status
DRAFT
Applicant: HARMOHAN SINGH
Applicant Addresstrading as ;MAIWAND INTERNATIONAL E-70 (FF) GREATER KAILASH PART-II NEW DELHI MANUFACTURERS & MERCHANT
JurisdictionDELHI
AgentD K LALWANI & CO.
Agent Address403, SHAKUNTALA BUILDING, 59, NEHRU PLACE, NEW DELHI- 110 019.

Frequently Asked Questions

What is the status of trademark application number 1863921?
The trademark application number 1863921 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 1863921?
The trademark application number 1863921 is owned by HARMOHAN SINGH.
Which class does trademark application number 1863921 belong to?
Trademark application number 1863921 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 1863921?
The trademark agent associated with application number 1863921 is D K LALWANI & CO..
Was trademark application number 1863921 published in the journal?
Yes, trademark application number 1863921 was published in Journal No. 1842.
What is trademark application number 1863921?
Trademark application number 1863921 relates to "CHOCOLATE COCOA, COFFEE, SUGAR, TAPIOCA, SAGO, FLOUR AND PREPARATIONS MADE FORM CEREALS, CONFECTIONERY, BISCUITS, BREADS, PASTRY, BUNS, CAKES, COOKIES, CRACKERS, PIES, CARAMELS, SWEETMEATS, BEING GOODS INCLUDED IN CALSS - 30 THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER..".

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