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Application Number:6644257
Status: Unknown
Class:29
Applicant:PRIYANKA SINGH
Filing Date:Thu, 26 Sep 2024
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number6644257
Nature/Scope of businessMixed Pickle, Pickled fish, Pickled cucumber, Pickled Cabbage, Pickled Mango, Pickled green Chili, Pickled red Chili, Pickled Vegetables, Pickled garlic, Pickled ginger, Pickled peppers, Pickled, Pickled fruits, Pickled Jalapenos, Dairy products, Dairy spreads, , Dairy based shakes, Dairy based beverages, Dairy based dips, Cream, Dairy based Desserts, Fermented Dairy Products, Yoghurt, vegetable oils for food, Edible vegetable oils, vegetable oils for cooking, spreads made from vegetable oils , Ghee, Honey butter.
PublicationIn Journal No. 2257
Status Unknown
Applicant:PRIYANKA SINGH
Applicant AddressFlat No - 207, Asha Pushp Vihar, Plot - 20, Sector - 14, Kaushambi, Ghaziabad, 201010 Proprietor
JurisdictionDELHI
AgentSHWETA PANDEY
Agent AddressFlat No G - 2105, Ace City, Sector 1, Greater Noida West, Near Yatharth Hospital

Frequently Asked Questions

Who is the owner of trademark application number 6644257?
The trademark application number 6644257 is owned by PRIYANKA SINGH.
Which class does trademark application number 6644257 belong to?
Trademark application number 6644257 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6644257?
The trademark agent associated with application number 6644257 is SHWETA PANDEY.
Was trademark application number 6644257 published in the journal?
Yes, trademark application number 6644257 was published in Journal No. 2257.
What is trademark application number 6644257?
Trademark application number 6644257 relates to "Mixed Pickle, Pickled fish, Pickled cucumber, Pickled Cabbage, Pickled Mango, Pickled green Chili, Pickled red Chili, Pickled Vegetables, Pickled garlic, Pickled ginger, Pickled peppers, Pickled, Pickled fruits, Pickled Jalapenos, Dairy products, Dairy spreads, , Dairy based shakes, Dairy based beverages, Dairy based dips, Cream, Dairy based Desserts, Fermented Dairy Products, Yoghurt, vegetable oils for food, Edible vegetable oils, vegetable oils for cooking, spreads made from vegetable oils , Ghee, Honey butter.".

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