Application Number 6518899 (Class 29)
Application Number:6518899
Status: Unknown
Class:29
Applicant:MENSA BRAND TECHNOLOGIES PTE. LTD.
Filing Date:Tue, 09 Jul 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6518899 |
| Nature/Scope of business | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; Peanut butter; almond butter; milk, cheese, butter, yogurt and other milk products; milk substitutes; peanut milk; almond milk; milk beverages, milk predominating; preserved, frozen, fruit jelly spreads; pressed fruit paste; fruit pulp; fat-based spreads for bread slices; vegetable-based spreads; fruit-based snack food; vegetable-based snack food; |
| Publication | In Journal No. 2200 |
| Status | Unknown |
| Applicant: | MENSA BRAND TECHNOLOGIES PTE. LTD. |
| Applicant Address | 160, Robinson Road, #20-03, Singapore 068914 Private Limited Company |
| Jurisdiction | DELHI |
| Agent | IRA LAW |
| Agent Address | 3-A, Plot No. 8B, Jangpura-B, Mathura Road, New Delhi 110014 |
Frequently Asked Questions
Who is the owner of trademark application number 6518899? ▾
The trademark application number 6518899 is owned by MENSA BRAND TECHNOLOGIES PTE. LTD..
Which class does trademark application number 6518899 belong to? ▾
Trademark application number 6518899 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6518899? ▾
The trademark agent associated with application number 6518899 is IRA LAW.
Was trademark application number 6518899 published in the journal? ▾
Yes, trademark application number 6518899 was published in Journal No. 2200.
What is trademark application number 6518899? ▾
Trademark application number 6518899 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; Peanut butter; almond butter; milk, cheese, butter, yogurt and other milk products; milk substitutes; peanut milk; almond milk; milk beverages, milk predominating; preserved, frozen, fruit jelly spreads; pressed fruit paste; fruit pulp; fat-based spreads for bread slices; vegetable-based spreads; fruit-based snack food; vegetable-based snack food;".
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