Application Number 6498918 (Class 29)
Application Number:6498918
Status: Unknown
Class:29
Applicant:HITAEE INDUSTRIES LLP
Filing Date:Wed, 26 Jun 2024
In Progress
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"application #6498918" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6498918 |
| Nature/Scope of business | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food included in class 29. |
| Publication | In Journal No. 2234 |
| Status | Unknown |
| Applicant: | HITAEE INDUSTRIES LLP |
| Applicant Address | 19, RECREATION ROAD, INFRONT OF AAMANTRAN BEAUTY PARLOUR, CHOUBEY COLONY, RAIPUR, CHHATTISGARH, Raipur, D D NAGAR POLICE STATION, Raipur, Raipur- 492001, Chattisgarh, India LIMITED LIABILITY PARTNERSHIP |
| Jurisdiction | MUMBAI |
| Agent | ZAREIKA ALAM |
| Agent Address | LBS Legal Works Private Limited, Ground Floor, 10-RAJAB ALI LANE Mayurbhanj Road, Kolkata, West Bengal 700023 |
Frequently Asked Questions
Who is the owner of trademark application number 6498918? ▾
The trademark application number 6498918 is owned by HITAEE INDUSTRIES LLP.
Which class does trademark application number 6498918 belong to? ▾
Trademark application number 6498918 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6498918? ▾
The trademark agent associated with application number 6498918 is ZAREIKA ALAM.
Was trademark application number 6498918 published in the journal? ▾
Yes, trademark application number 6498918 was published in Journal No. 2234.
What is trademark application number 6498918? ▾
Trademark application number 6498918 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food included in class 29.".
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