Application Number 6377176 (Class 29)
Application Number:6377176
Status: Unknown
Class:29
Applicant:SWAPNIL SHIVAJI DHERANGE
Filing Date:Sat, 06 Apr 2024
In Progress
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"application #6377176" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6377176 |
| Nature/Scope of business | Sausages in batter,Preparations for making ice cream [dairy products],Oils and fats for food,Mixed dried fruits and nuts,Milk, cheese, butter, yogurt and other milk products,Milk and milk products,Jellies, jams, compotes, fruit and vegetable spreads,Ghee,Frozen, preserved, dried and cooked fruits and vegetables,Dried fruits,Dairy-based drinks,Cherries, frozen,Cheese,Buttermilk,Butter |
| Publication | In Journal No. 2164 |
| Status | Unknown |
| Applicant: | SWAPNIL SHIVAJI DHERANGE |
| Applicant Address | A/P- KOREGAON BHIMA, TALUKA SHIRUR , KOREGAON BHIMA PUNE MAHARASHTRA 412216 Individual |
| Jurisdiction | MUMBAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 6377176? ▾
The trademark application number 6377176 is owned by SWAPNIL SHIVAJI DHERANGE.
Which class does trademark application number 6377176 belong to? ▾
Trademark application number 6377176 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6377176? ▾
The trademark agent associated with application number 6377176 is NEWTON REGINALD.
Was trademark application number 6377176 published in the journal? ▾
Yes, trademark application number 6377176 was published in Journal No. 2164.
What is trademark application number 6377176? ▾
Trademark application number 6377176 relates to "Sausages in batter,Preparations for making ice cream [dairy products],Oils and fats for food,Mixed dried fruits and nuts,Milk, cheese, butter, yogurt and other milk products,Milk and milk products,Jellies, jams, compotes, fruit and vegetable spreads,Ghee,Frozen, preserved, dried and cooked fruits and vegetables,Dried fruits,Dairy-based drinks,Cherries, frozen,Cheese,Buttermilk,Butter".
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