Application Number 6289454 (Class 29)
Application Number:6289454
Status: Unknown
Class:29
Applicant:Henan Liangdi Catering Management Co., Ltd.
Filing Date:Tue, 06 Feb 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6289454 |
| Nature/Scope of business | meat; seaweed extracts for food; fish-based foodstuffs; fruits, tinned; jams; fruit, processed; vegetables, processed; eggs; milk beverages, milk predominating; yogurt; milk products; milk shakes; milk; soya milk; milk substitutes; oils for food; jellies for food, other than confectionery; nuts, prepared; tofu; sausage casings, natural or artificial |
| Publication | In Journal No. 2148 |
| Status | Unknown |
| Applicant: | Henan Liangdi Catering Management Co., Ltd. |
| Applicant Address | 21F, Shuju Building, Xinxiang Dashuju Industrial Park, Gaoxin District, Xinxiang, Henan, China A company duly organized and existing under the laws of China. |
| Jurisdiction | DELHI |
| Agent | CHADHA AND CHADHA |
| Agent Address | Emaar Digital Greens, Tower B, 15th floor, Unit no. 9 and 10, Golf Course Extension Road, Sector - 61, Gurugram, Haryana – 122011, India |
Frequently Asked Questions
Who is the owner of trademark application number 6289454? ▾
The trademark application number 6289454 is owned by Henan Liangdi Catering Management Co., Ltd..
Which class does trademark application number 6289454 belong to? ▾
Trademark application number 6289454 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6289454? ▾
The trademark agent associated with application number 6289454 is CHADHA AND CHADHA.
Was trademark application number 6289454 published in the journal? ▾
Yes, trademark application number 6289454 was published in Journal No. 2148.
What is trademark application number 6289454? ▾
Trademark application number 6289454 relates to "meat; seaweed extracts for food; fish-based foodstuffs; fruits, tinned; jams; fruit, processed; vegetables, processed; eggs; milk beverages, milk predominating; yogurt; milk products; milk shakes; milk; soya milk; milk substitutes; oils for food; jellies for food, other than confectionery; nuts, prepared; tofu; sausage casings, natural or artificial".
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