Application Number 6254477 (Class 29)

The trademark application number 6254477 is owned by E T GANESH RAJA.

Trademark application number 6254477 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 6254477 is NEWTON REGINALD.

Yes, trademark application number 6254477 was published in Journal No. 2142.

Trademark application number 6254477 relates to "Pickles, Pickled shallots, Pickled garlic, Pickled cabbage, Pickled eggs, Pickled onions, Pickled vegetables, Dill pickles, Pickled cucumbers, Pickled fruits, Pickled fish, Pickled kohlrabi, Pickled ginger, Spicy pickles, Pickled jalapenos, Pickled radishes, Pickled pigs' feet, Pickled watermelon rind, Pickled hot peppers,Edible oil, Edible flaxseed oil, Edible linseed oil, Edible bone oil, Edible vegetable oils, Soya-based edible oil, Soy-based edible oil, Edible oils for foodstuffs, Edible oils and fats, Edible oils for culinary purposes, Edible fish oils for culinary purposes, Edible marine oils for culinary purposes, Edible oils derived from fish [other than cod liver oil],Fruits, dried, Dried fruits, Dried fruits and vegetables, Mixed dried fruits and nuts, Mixed dried fruits and roasted nuts, Mixed dried fruits and toasted nuts, Mixed dried fruits and shelled nuts, Preserved, dried and cooked fruits and vegetables, Mixed dried fruits, processed seeds and nuts, Mixed dried fruits, processed seeds and shelled nuts, Preserved, frozen, dried and cooked vegetables and fruits, Frozen, preserved, dried and cooked vegetables and fruits, Frozen, preserved, dried and cooked fruits and vegetables, Preserved, frozen, dried and cooked fruits and vegetables, Mixed dried fruits, processed seeds and roasted nuts,Cashew pulp, Prepared cashews, Processed cashews, Roasted cashews, Spiced cashews, Salted cashews, Roasted cashew nuts, Spiced cashew nuts, Cashew nut butter, Cashew nuts, processed, Cashew nuts, prepared, Nuts, processed, Roasted nuts, Processed nuts, Flavored nuts,Milk, Milk and milk products, Milk curd, Milk curds, Pasteurized milk, Skim milk, Acidophilus milk, Fermented milk, Sesame milk, Condensed milk, Evaporated milk, Oat milk, Milk shakes, Soy milk, Milk substitutes, Soured milk, Millet milk, Powdered milk , Milk beverages, milk predominating, Ghee, Butter, Buttermilk, Buttercream, Butter substitutes, Milk, cheese, butter, yogurt and other milk products, Curd".