Application Number 6252638 (Class 29)
Application Number:6252638
Status:
DRAFT
Class:29
Applicant: MR. BAJRANG LAL BHATI
Filing Date:Tue, 09 Jan 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6252638 |
| Nature/Scope of business | Desiccated Coconut Powder, Dried Coconut, Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. Subject to condition that the mark shall be used as a whole. |
| Publication | In Journal No. 2270 |
| Status | DRAFT |
| Applicant: | MR. BAJRANG LAL BHATI |
| Applicant Address | M/s Balaji Satyanarayan; #15-6-464/470, G-2, Salsar Complex, Begum Bazar, Hyderabad-500012, Telangana State, India. Single Firm |
| Jurisdiction | CHENNAI |
| Agent | R. V. R ASSOCIATES. |
| Agent Address | FLAT NO. G-4, #. 3-4-543 & 544, LAXMI NILAYAM, ADJ: YMCA GROUND NARAYAN GUDA, HYDERABAD-500027. |
Frequently Asked Questions
What is the status of trademark application number 6252638? ▾
The trademark application number 6252638 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6252638? ▾
The trademark application number 6252638 is owned by MR. BAJRANG LAL BHATI.
Which class does trademark application number 6252638 belong to? ▾
Trademark application number 6252638 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6252638? ▾
The trademark agent associated with application number 6252638 is R. V. R ASSOCIATES..
Was trademark application number 6252638 published in the journal? ▾
Yes, trademark application number 6252638 was published in Journal No. 2270.
What is trademark application number 6252638? ▾
Trademark application number 6252638 relates to "Desiccated Coconut Powder, Dried Coconut, Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. Subject to condition that the mark shall be used as a whole.".
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