Application Number 6250007 (Class 29)
Application Number:6250007
Status:
DRAFT
Class:29
Applicant: MANOJ KUMAR JAIN
Filing Date:Sat, 06 Jan 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6250007 |
| Nature/Scope of business | DRY FRUITS; ALMONDS, GROUND; ROASTED ALMONDS; TOASTED ALMONDS; SPICED ALMONDS; PREPARED CASHEWS; ROASTED CASHEWS; SPICED CASHEWS; RAISINS; HAZELNUTS, PREPARED; TOASTED HAZELNUTS; PREPARED WALNUTS; PROCESSED WALNUTS; DATES; PROCESSED FLAX SEEDS; PREPARED PISTACHIOS; PROCESSED PISTACHIOS; PREPARED MACADAMIA NUTS; PREPARED PECANS; ROASTED PECANS; PREPARED BRAZIL NUTS INCLUDED IN CLASS 29. |
| Publication | In Journal No. 2250 |
| Status | DRAFT |
| Applicant: | MANOJ KUMAR JAIN |
| Applicant Address | JAIN MANDIR KE PICHE, SHUKLA GALI, BAHUBALI COLONY, MOTINAGAR WARD, SAGAR, MADHYA PRADESH - 470002 INDIVIDUAL |
| Jurisdiction | MUMBAI |
| Agent | RAGHAV PANCHAL |
| Agent Address | 33, ASHISH NAGAR, BANGALI SQUARE, INDORE-452016,M.P. |
Frequently Asked Questions
What is the status of trademark application number 6250007? ▾
The trademark application number 6250007 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6250007? ▾
The trademark application number 6250007 is owned by MANOJ KUMAR JAIN.
Which class does trademark application number 6250007 belong to? ▾
Trademark application number 6250007 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6250007? ▾
The trademark agent associated with application number 6250007 is RAGHAV PANCHAL.
Was trademark application number 6250007 published in the journal? ▾
Yes, trademark application number 6250007 was published in Journal No. 2250.
What is trademark application number 6250007? ▾
Trademark application number 6250007 relates to "DRY FRUITS; ALMONDS, GROUND; ROASTED ALMONDS; TOASTED ALMONDS; SPICED ALMONDS; PREPARED CASHEWS; ROASTED CASHEWS; SPICED CASHEWS; RAISINS; HAZELNUTS, PREPARED; TOASTED HAZELNUTS; PREPARED WALNUTS; PROCESSED WALNUTS; DATES; PROCESSED FLAX SEEDS; PREPARED PISTACHIOS; PROCESSED PISTACHIOS; PREPARED MACADAMIA NUTS; PREPARED PECANS; ROASTED PECANS; PREPARED BRAZIL NUTS INCLUDED IN CLASS 29.".
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