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Application Number:6192383
Status:
Unknown
Class:29
Applicant: PepsiCo, Inc.
Filing Date:Tue, 21 Nov 2023

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number6192383
Nature/Scope of businessReady to eat snack foods consisting primarily of potatoes, nuts, seeds, other fruit or vegetable materials or combinations thereof, including potato chips, potato crisps, taro chips, pork snacks, beef snacks, soy-based snacks, meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
PublicationIn Journal No. 2135
Status
Unknown
Applicant: PepsiCo, Inc.
Applicant Address700 Anderson Hill Road, Purchase, New York 10577, United States of America a corporation organized and existing under the laws of North Carolina
JurisdictionDELHI
AgentK & S PARTNERS
Agent Address515-B, Platinum Tower, 5th Floor, Sohna Road, Sector 47, Gurgaon - 122002, National Capital Region, India

Frequently Asked Questions

Who is the owner of trademark application number 6192383?
The trademark application number 6192383 is owned by PepsiCo, Inc..
Which class does trademark application number 6192383 belong to?
Trademark application number 6192383 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6192383?
The trademark agent associated with application number 6192383 is K & S PARTNERS.
Was trademark application number 6192383 published in the journal?
Yes, trademark application number 6192383 was published in Journal No. 2135.
What is trademark application number 6192383?
Trademark application number 6192383 relates to "Ready to eat snack foods consisting primarily of potatoes, nuts, seeds, other fruit or vegetable materials or combinations thereof, including potato chips, potato crisps, taro chips, pork snacks, beef snacks, soy-based snacks, meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.".

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