Application Number 6008928 (Class 29)
Application Number:6008928
Status:
Unknown
Class:29
Applicant: DIPAK GOVINDRAM MOTWANI PROPRIETOR OF SHREE OM HARI LAXMI NARAYAN GROUH UDYOG & FOOD PRODUCT
Filing Date:Thu, 06 Jul 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6008928 |
| Nature/Scope of business | PROCESSED BETEL NUTS, PAAN MASALA [PROCESSED NUTS, SEEDS AND BETEL LEAVES USED AS INGREDIENTS], MILK AND OTHER DAIRY PRODUCTS, MEAT, FISH, POLTRY AND GAME, MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLE, JELLIES, JAMS, EGGS, EDIBLE OILS AND FATS, PRESERVES PICKLES IN CLASS 29. |
| Publication | In Journal No. 2132 |
| Status | Unknown |
| Applicant: | DIPAK GOVINDRAM MOTWANI PROPRIETOR OF SHREE OM HARI LAXMI NARAYAN GROUH UDYOG & FOOD PRODUCT |
| Applicant Address | MEGHPAR BORICHI, VIJAY NAGAR, S. NO. 203/204, PLOT NO. 117/118, SHOP NO. 03, MEGHPAR BORICHI, GANDHIDHAM, KACHCHH - 370230, GUJARAT, INDIA. PROPRIETORSHIP FIRM |
| Jurisdiction | AHMEDABAD |
| Agent | K.C. PATEL & CO. |
| Agent Address | 303,304,305, Shivalik 5, Mahalaxmi Cross Road, Paldi, Ahmedabad-380007. |
Frequently Asked Questions
Who is the owner of trademark application number 6008928? ▾
The trademark application number 6008928 is owned by DIPAK GOVINDRAM MOTWANI PROPRIETOR OF SHREE OM HARI LAXMI NARAYAN GROUH UDYOG & FOOD PRODUCT.
Which class does trademark application number 6008928 belong to? ▾
Trademark application number 6008928 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6008928? ▾
The trademark agent associated with application number 6008928 is K.C. PATEL & CO..
Was trademark application number 6008928 published in the journal? ▾
Yes, trademark application number 6008928 was published in Journal No. 2132.
What is trademark application number 6008928? ▾
Trademark application number 6008928 relates to "PROCESSED BETEL NUTS, PAAN MASALA [PROCESSED NUTS, SEEDS AND BETEL LEAVES USED AS INGREDIENTS], MILK AND OTHER DAIRY PRODUCTS, MEAT, FISH, POLTRY AND GAME, MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLE, JELLIES, JAMS, EGGS, EDIBLE OILS AND FATS, PRESERVES PICKLES IN CLASS 29.".
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