Application Number 5994590 (Class 29)
Application Number:5994590
Status:
Unknown
Class:29
Applicant: VASANTH VARGHESE
Filing Date:Sat, 24 Jun 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5994590 |
| Nature/Scope of business | Pickle, Pickled Vegetables, Pickled Fish, Pickled Radishes, Spicy Pickles, Pickled jalapenos, Dill pickles, Pickled Shallots, Pickled Fruits, Pickled Cucumber, Pickled Gherkins, , Mixed Pickles, Pickled Eggs, Pickled Onion, Pickled Peppers, Pickled Herrings, Pickled Cabbage, Pickled Garlic, Pickled Ginger, Pickled Water Melon Rind, Pickled Pig’s Feet, Pickled Hot Peppers |
| Publication | In Journal No. 2257 |
| Status | Unknown |
| Applicant: | VASANTH VARGHESE |
| Applicant Address | VASANTH VARGHESE, AGED 42 YEARS, S/O VARGHESE, NO.89, LBSRA, FRIENDS COLONY, VETTIKKAT LANE, LBS ROAD, THIRUVANKULAM, TRIPPUNITHURA, ERNAKULUM -682 305, KERALA proprietor |
| Jurisdiction | CHENNAI |
| Agent | V.P. BIMALDAS,ADVOCATE |
| Agent Address | ROOM NO.2, HOTEL WHITE LINES, KALLAI ROAD, CALICUT |
Frequently Asked Questions
Who is the owner of trademark application number 5994590? ▾
The trademark application number 5994590 is owned by VASANTH VARGHESE.
Which class does trademark application number 5994590 belong to? ▾
Trademark application number 5994590 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5994590? ▾
The trademark agent associated with application number 5994590 is V.P. BIMALDAS,ADVOCATE.
Was trademark application number 5994590 published in the journal? ▾
Yes, trademark application number 5994590 was published in Journal No. 2257.
What is trademark application number 5994590? ▾
Trademark application number 5994590 relates to "Pickle, Pickled Vegetables, Pickled Fish, Pickled Radishes, Spicy Pickles, Pickled jalapenos, Dill pickles, Pickled Shallots, Pickled Fruits, Pickled Cucumber, Pickled Gherkins, , Mixed Pickles, Pickled Eggs, Pickled Onion, Pickled Peppers, Pickled Herrings, Pickled Cabbage, Pickled Garlic, Pickled Ginger, Pickled Water Melon Rind, Pickled Pig’s Feet, Pickled Hot Peppers".
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