Application Number 5993865 (Class 29)
Application Number:5993865
Status:
Unknown
Class:29
Applicant: MARINES CANNING INDUSTRIES
Filing Date:Fri, 23 Jun 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5993865 |
| Nature/Scope of business | Fish, Fish mousse, Fish Pate, Fish fillets, Fishmeal for human consumption, Foods prepared from fish, Cured fish, Fish terrines, Meat, Meat extracts, Processed Fish, Fish paste, Quenelles [fish], Fish balls, Fish fingers, Fish sticks, Tuna fish being included in Class 29. The mark may be considered as a Whole as a Device.. |
| Publication | In Journal No. 2222 |
| Status | Unknown |
| Applicant: | MARINES CANNING INDUSTRIES |
| Applicant Address | Plot #18A, KIADB Industrial Estate, Shivalli Village, Manipal Ward, Udupi - 576 104. Partnership firm |
| Jurisdiction | CHENNAI |
| Agent | N SATISH REDDY |
| Agent Address | #22, 4th Cross, Rajiv Gandhi Road, Naidu Layout, J.P Nagar 6th Phase, Bangalore - 560 078, Karnataka, India. |
Frequently Asked Questions
Who is the owner of trademark application number 5993865? ▾
The trademark application number 5993865 is owned by MARINES CANNING INDUSTRIES.
Which class does trademark application number 5993865 belong to? ▾
Trademark application number 5993865 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5993865? ▾
The trademark agent associated with application number 5993865 is N SATISH REDDY.
Was trademark application number 5993865 published in the journal? ▾
Yes, trademark application number 5993865 was published in Journal No. 2222.
What is trademark application number 5993865? ▾
Trademark application number 5993865 relates to "Fish, Fish mousse, Fish Pate, Fish fillets, Fishmeal for human consumption, Foods prepared from fish, Cured fish, Fish terrines, Meat, Meat extracts, Processed Fish, Fish paste, Quenelles [fish], Fish balls, Fish fingers, Fish sticks, Tuna fish being included in Class 29. The mark may be considered as a Whole as a Device..".
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