Application Number 5973269 (Class 29)
Application Number:5973269
Status:
Unknown
Class:29
Filing Date:Fri, 09 Jun 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5973269 |
| Nature/Scope of business | PROCESSED PULSES, PREPARED PULSES, PULSES PREPARED FOR HUMAN CONSUMPTION, PROCESSED FRUITS, FUNGI, VEGETABLES, NUTS, FRUIT PASTE, TOMATO PASTE, GARLIC PASTE, OLIVE PASTE, VEGETABLE PASTES [PUREES], NUT TOPPINGSMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; EDIBLE OILS AND FATS FOR FOOD, DRY FRUITS, PICKLES, PANEER (MILK PRODUCT). |
| Publication | In Journal No. 2144 |
| Status | Unknown |
| Applicant: | SAPAN PARIKH SOLE PROPRIETOR OF SAJNI TRADELINK |
| Applicant Address | 5, RUKHMANI VALLABH SOCIETY, AMBAWADI, AHMEDABAD- 380015, GUJARAT, INDIA. A SOLE PROPRIETARY CONCERN |
| Jurisdiction | AHMEDABAD |
| Agent | Y. J. TRIVEDI & CO. |
| Agent Address | YAGNAJYOT, OPP. KASHIRAM AGRAWAL HALL, POLYTECHNIC, AHMEDABAD 380 015 |
Frequently Asked Questions
Who is the owner of trademark application number 5973269? ▾
The trademark application number 5973269 is owned by SAPAN PARIKH SOLE PROPRIETOR OF SAJNI TRADELINK.
Which class does trademark application number 5973269 belong to? ▾
Trademark application number 5973269 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5973269? ▾
The trademark agent associated with application number 5973269 is Y. J. TRIVEDI & CO..
Was trademark application number 5973269 published in the journal? ▾
Yes, trademark application number 5973269 was published in Journal No. 2144.
What is trademark application number 5973269? ▾
Trademark application number 5973269 relates to "PROCESSED PULSES, PREPARED PULSES, PULSES PREPARED FOR HUMAN CONSUMPTION, PROCESSED FRUITS, FUNGI, VEGETABLES, NUTS, FRUIT PASTE, TOMATO PASTE, GARLIC PASTE, OLIVE PASTE, VEGETABLE PASTES [PUREES], NUT TOPPINGSMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; EDIBLE OILS AND FATS FOR FOOD, DRY FRUITS, PICKLES, PANEER (MILK PRODUCT).".
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