Application Number 5927191 (Class 29)
Application Number:5927191
Status:
Unknown
Class:29
Applicant: NGM INTERNATIONAL BV
Filing Date:Mon, 08 May 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5927191 |
| Nature/Scope of business | Edible oils and fats, butter, margarine and other butter substitutes; Potato chips; Meat, fish, poultry and game, none being live; Products made from any of the aforesaid goods; Luncheon meats; Sardines, canned; Sardines, tinned; Milk powder; Tomato paste; Jams; Marmalade; Condensed milk; Evaporated milk; Fruit spreads; Jellies, jams, compotes, fruit and vegetable spreads; Flavoured milk beverages; Vegetable oils for food; Canned vegetables Preserved, dried, cooked or frozen fruits and vegetables; Fruit products and vegetable products; Snacks, prepared meals and prepared dishes; Soups and preparations for making soups. |
| Publication | In Journal No. 2171 |
| Status | Unknown |
| Applicant: | NGM INTERNATIONAL BV |
| Applicant Address | Willemsplein 492, 3016 DR Rotterdam, The Netherlands A corporation duly organized and existing under the laws of The Netherlands |
| Jurisdiction | DELHI |
| Agent | OBHAN & ASSOCIATES |
| Agent Address | N 94 Second Floor Panchshila Park New Delhi 110017 India |
Frequently Asked Questions
Who is the owner of trademark application number 5927191? ▾
The trademark application number 5927191 is owned by NGM INTERNATIONAL BV.
Which class does trademark application number 5927191 belong to? ▾
Trademark application number 5927191 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5927191? ▾
The trademark agent associated with application number 5927191 is OBHAN & ASSOCIATES.
Was trademark application number 5927191 published in the journal? ▾
Yes, trademark application number 5927191 was published in Journal No. 2171.
What is trademark application number 5927191? ▾
Trademark application number 5927191 relates to "Edible oils and fats, butter, margarine and other butter substitutes; Potato chips; Meat, fish, poultry and game, none being live; Products made from any of the aforesaid goods; Luncheon meats; Sardines, canned; Sardines, tinned; Milk powder; Tomato paste; Jams; Marmalade; Condensed milk; Evaporated milk; Fruit spreads; Jellies, jams, compotes, fruit and vegetable spreads; Flavoured milk beverages; Vegetable oils for food; Canned vegetables Preserved, dried, cooked or frozen fruits and vegetables; Fruit products and vegetable products; Snacks, prepared meals and prepared dishes; Soups and preparations for making soups.".
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