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Application Number:5785643
Status:
Unknown
Class:29
Filing Date:Mon, 30 Jan 2023

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5785643
Nature/Scope of businessPreserved, dried and cooked fruits and vegetables, vegitable based snack foods and flackes(only included in class-29 only), Jellies, Jellies, jams, compotes, fruit and vegetable spreads, Edible oils and fats, Vegetable oils for food, Infused Oils for cooking, Dried Pulses, Processed Pulses, Processed Fruits, Fungi and vegetables (Including Nuts And Pulses), Ghee, Olive oil, cooking oils, Edible oils, Flavored olive oil, Oils and fats, Pickles, soya [prepared], Soy beans, processed, Preserved soya beans for food, Fermented soybeans (natto), Soy-based snack foods, Peanuts, processed , Dried nuts , Dried fruit , Seeds (Processed -) , Spiced nuts , Dried dates , Processed seeds, Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori) and Raisins being included in class -29 only. Mark should be read as a whole.
PublicationIn Journal No. 2123
Status
Unknown
Applicant: JASHPAL SINGH TRADING AS JMD ENTERPRISES
Applicant Address556, SECTOR 29, FARIDABAD, HARYANA-121006 INDIVIDUAL
JurisdictionDELHI
AgentBABU LAL SHARMA
Agent AddressPlot No. 60, Shyam Vatika, Goner Road Luniyawas, Jaipur Rajasthan 302031

Frequently Asked Questions

Who is the owner of trademark application number 5785643?
The trademark application number 5785643 is owned by JASHPAL SINGH TRADING AS JMD ENTERPRISES.
Which class does trademark application number 5785643 belong to?
Trademark application number 5785643 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5785643?
The trademark agent associated with application number 5785643 is BABU LAL SHARMA.
Was trademark application number 5785643 published in the journal?
Yes, trademark application number 5785643 was published in Journal No. 2123.
What is trademark application number 5785643?
Trademark application number 5785643 relates to "Preserved, dried and cooked fruits and vegetables, vegitable based snack foods and flackes(only included in class-29 only), Jellies, Jellies, jams, compotes, fruit and vegetable spreads, Edible oils and fats, Vegetable oils for food, Infused Oils for cooking, Dried Pulses, Processed Pulses, Processed Fruits, Fungi and vegetables (Including Nuts And Pulses), Ghee, Olive oil, cooking oils, Edible oils, Flavored olive oil, Oils and fats, Pickles, soya [prepared], Soy beans, processed, Preserved soya beans for food, Fermented soybeans (natto), Soy-based snack foods, Peanuts, processed , Dried nuts , Dried fruit , Seeds (Processed -) , Spiced nuts , Dried dates , Processed seeds, Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori) and Raisins being included in class -29 only. Mark should be read as a whole.".

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