Application Number 5650306 (Class 29)
Application Number:5650306
Status:
Unknown
Class:29
Applicant: M/S. RITEEAT FOODS PRIVATE LIMITED
Filing Date:Mon, 17 Oct 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5650306 |
| Nature/Scope of business | DEHYDRATED VEGETABLES; DEHYDRATED FRUITS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; VEGETABLES AND FRUITS; SOUPS, JELLIES, JAMS, PASTES, CRISPS, PRESERVES; FROZEN OR DEHYDRATED PRESERVES; FRUIT SAUCES; MILK, MILK POWDER, MILK SUBSTITUTES AND DAIRY PRODUCTS; PROTEIN PREPARATIONS FOR FOOD INCLUDED IN CLASS 29; POTATO WAFERS; EDIBLE OILS AND FATS; EGGS; MEAT, POULTRY AND GAME; FISH AND ALIMENTARY PRODUCTS ORIGINATING FROM THE SEA; FOOD STUFFS FOR HUMAN CONSUMPTION INCLUDED IN CLASS 29. |
| Publication | In Journal No. 2188 |
| Status | Unknown |
| Applicant: | M/S. RITEEAT FOODS PRIVATE LIMITED |
| Applicant Address | H-132, NALANDA PARISAR KESAR BAGH ROAD, INDORE- (M.P.) 452012, INDIA PRIVATE LIMITED |
| Jurisdiction | MUMBAI |
| Agent | NAVKAR ASSOCIATES |
| Agent Address | 317, 3rd FLOOR, SHEKHAR CENTRAL BUILDING, AB ROAD, PALASIA SQUARE INDORE- 452 001 (M.P.) INDIA |
Frequently Asked Questions
Who is the owner of trademark application number 5650306? ▾
The trademark application number 5650306 is owned by M/S. RITEEAT FOODS PRIVATE LIMITED.
Which class does trademark application number 5650306 belong to? ▾
Trademark application number 5650306 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5650306? ▾
The trademark agent associated with application number 5650306 is NAVKAR ASSOCIATES.
Was trademark application number 5650306 published in the journal? ▾
Yes, trademark application number 5650306 was published in Journal No. 2188.
What is trademark application number 5650306? ▾
Trademark application number 5650306 relates to "DEHYDRATED VEGETABLES; DEHYDRATED FRUITS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; VEGETABLES AND FRUITS; SOUPS, JELLIES, JAMS, PASTES, CRISPS, PRESERVES; FROZEN OR DEHYDRATED PRESERVES; FRUIT SAUCES; MILK, MILK POWDER, MILK SUBSTITUTES AND DAIRY PRODUCTS; PROTEIN PREPARATIONS FOR FOOD INCLUDED IN CLASS 29; POTATO WAFERS; EDIBLE OILS AND FATS; EGGS; MEAT, POULTRY AND GAME; FISH AND ALIMENTARY PRODUCTS ORIGINATING FROM THE SEA; FOOD STUFFS FOR HUMAN CONSUMPTION INCLUDED IN CLASS 29.".
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