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Application Number:5605460
Status: Unknown
Class:29
Applicant:KISHAN FARM AND FRESH
Filing Date:Mon, 12 Sep 2022
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5605460
Nature/Scope of businessMeat; Meat, preserved; Meat extracts; Fish, processed; Fish, preserved; Processed fish products; Fish, not live; Fruits, dried; Fruits, cooked; Dried fruits; Prepared fruits; Cooked fruits; Yogurt; Milk, cheese, butter, yogurt and other milk products; Fruit and vegetable salads; Fruit salads; Vegetable salads; Meat salads; Chicken salads; Jams; Fruit jams; Jellies, jams, compotes; Mushroom puree; Dried mushrooms; Prepared mushrooms; Processed mushrooms; Mushrooms, dried; Mushrooms, preserved; Processed edible fungi; Pickled jalapenos; Prunes;
PublicationIn Journal No. 2092
Status Unknown
Applicant:KISHAN FARM AND FRESH
Applicant AddressGROUND FLOOR, PLOT NO. 1, R.S. NO. 1172, NANDANA, NANDANA, KALYANPUR, DEVBHOOMI DWARKA, GUJARAT, 361315 THE TRADEMARK ACT - 1999
JurisdictionAHMEDABAD
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5605460?
The trademark application number 5605460 is owned by KISHAN FARM AND FRESH.
Which class does trademark application number 5605460 belong to?
Trademark application number 5605460 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5605460?
The trademark agent associated with application number 5605460 is NEWTON REGINALD.
Was trademark application number 5605460 published in the journal?
Yes, trademark application number 5605460 was published in Journal No. 2092.
What is trademark application number 5605460?
Trademark application number 5605460 relates to "Meat; Meat, preserved; Meat extracts; Fish, processed; Fish, preserved; Processed fish products; Fish, not live; Fruits, dried; Fruits, cooked; Dried fruits; Prepared fruits; Cooked fruits; Yogurt; Milk, cheese, butter, yogurt and other milk products; Fruit and vegetable salads; Fruit salads; Vegetable salads; Meat salads; Chicken salads; Jams; Fruit jams; Jellies, jams, compotes; Mushroom puree; Dried mushrooms; Prepared mushrooms; Processed mushrooms; Mushrooms, dried; Mushrooms, preserved; Processed edible fungi; Pickled jalapenos; Prunes;".

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