Application Number 5532043 (Class 29)

The trademark application number 5532043 is owned by PRADYUMAN BHAGVATSINH ZANKAT.

Trademark application number 5532043 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 5532043 is NEWTON REGINALD.

Yes, trademark application number 5532043 was published in Journal No. 2084.

Trademark application number 5532043 relates to "Meat-, fish-, fruit- or vegetable-based food;Milk beverages with milk predominating;Milk substitutes;Almond milk;Coconut milk;Peanut milk;Rice milk;Soya milk;Preserved mushrooms;Pulses and nuts prepared for human consumption;Seeds prepared for human consumption, not being seasonings or flavourings;Seasoned nuts;Roasted nuts;Shelled nuts;Prepared nuts;Nuts, prepared;Processed nuts;Flavoured nuts;Flavored nuts;Blanched nuts;Candied nuts;Processed betel nuts;Candied pine nuts;Prepared pine nuts;Prepared torreya nuts;Prepared macadamia nuts;Snack mixes consisting of dehydrated fruit and processed nuts;Canned pulses;Dried pulses;Preserved pulses;Fruit, processed;Fruit salads;Fruit rinds;Fruit peel;Fruit paste;Fruit chips;Fruit pulp;Fruit, preserved;Fruit conserves;Dried fruit;Fruit preserves;Fruit jams;Stewed fruit;Fruit, stewed;Fruit leathers;Sliced fruit;Fruit purees;Fruit purées;Prepared fruits;Processed fruits;Fruits, canned;Canned fruits;Fruits, tinned;Tinned fruits;Pickled fruits;Frosted fruits;Crystallized fruits;Dried fruits;Glazed fruits;Candied fruits;Frozen fruits;Cooked fruits;Bottled fruits;Cut fruits;Fruit spreads;Candied fruit snacks;Dried fruit mixes;Fruit flavoured yoghurts;Fruit-flavoured yoghurts;Processed lychee fruit;Fruit jelly spreads;Pressed fruit paste;Fruit-based snack food;Fruit preserved in alcohol;Fruit juices for cooking;Arrangements of processed fruit;Arrangements of cut fruit;Dried fruit-based snacks;Mincemeat made from fruits;Fruit-based fillings for cobblers;Fruit- based concentrate for cooking;Milk-based beverages containing fruit juice;Fruit-based fillings for cakes and pies;Canned sliced fruits;Bottled sliced fruits;Dairy products and dairy substitutes;Meat, fish, poultry and game;Meat extracts;Preserved, frozen, dried and cooked fruits and vegetables;Jellies, jams, compotes;Eggs;Milk, cheese, butter, yogurt and other milk products;Oils and fats for food.".