Application Number 5509254 (Class 29)
Application Number:5509254
Status:
Unknown
Class:29
Applicant: DISHANTH FOODS PRIVATE LIMITED
Filing Date:Wed, 29 Jun 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5509254 |
| Nature/Scope of business | Meat and meat products; Meat preserves; Frozen meat, Packaged meats; Extracts of meat; Protein-based meat substitutes; Vegetable-based meat substitutes; Meat- , fish-, fruit- or vegetable-based food; Prepared meals consisting primarily of meat substitutes; Meat substitutes prepared from soybeans [textured soy protein]; Meat substitutes for use in the industrial manufacture of food products. |
| Publication | In Journal No. 2083 |
| Status | Unknown |
| Applicant: | DISHANTH FOODS PRIVATE LIMITED |
| Applicant Address | No 19, BWSSB Road, Belur Nagasandra, Bangalore South, Bengaluru Urban, Karnataka, 560037, India A Private Limited Company |
| Jurisdiction | CHENNAI |
| Agent | PRADEESH P.L |
| Agent Address | No.23, Hari Prem, 2nd floor, Behind Asha Sweets, CMH Road, Indira Nagar 1st Stage, Bangalore-560038. |
Frequently Asked Questions
Who is the owner of trademark application number 5509254? ▾
The trademark application number 5509254 is owned by DISHANTH FOODS PRIVATE LIMITED.
Which class does trademark application number 5509254 belong to? ▾
Trademark application number 5509254 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5509254? ▾
The trademark agent associated with application number 5509254 is PRADEESH P.L.
Was trademark application number 5509254 published in the journal? ▾
Yes, trademark application number 5509254 was published in Journal No. 2083.
What is trademark application number 5509254? ▾
Trademark application number 5509254 relates to "Meat and meat products; Meat preserves; Frozen meat, Packaged meats; Extracts of meat; Protein-based meat substitutes; Vegetable-based meat substitutes; Meat- , fish-, fruit- or vegetable-based food; Prepared meals consisting primarily of meat substitutes; Meat substitutes prepared from soybeans [textured soy protein]; Meat substitutes for use in the industrial manufacture of food products.".
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