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Application Number:5470990
Status: Unknown
Class:29
Applicant:SATHIYASUNDARAM T
Filing Date:Wed, 01 Jun 2022
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5470990
Nature/Scope of businessNuts, prepared; Nuts, processed; Pistachio nuts, prepared; Pine nuts, prepared; Cashew nuts, prepared; Prepared almonds; Snack mixes consisting of processed fruits, processed nuts or raisins; Raisins;Pulses and nuts prepared for human consumption; Pulses, dried; Pulses, prepared;Milk, cheese, butter, yogurt and other milk products; Eggs, milk and milk products; Spicy pickles;Pickles;Preserved, frozen, dried and cooked fruits and vegetables;Oils and fats for food;Meat, fish,poultry and game
PublicationIn Journal No. 2070
Status Unknown
Applicant:SATHIYASUNDARAM T
Applicant Address55,NORTH STREET,KEEZHIRUPPU POST,KILIRUPPU,CUDDALORE,TAMIL NADU-607103 THE TRADEMARK ACT - 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5470990?
The trademark application number 5470990 is owned by SATHIYASUNDARAM T.
Which class does trademark application number 5470990 belong to?
Trademark application number 5470990 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5470990?
The trademark agent associated with application number 5470990 is NEWTON REGINALD.
Was trademark application number 5470990 published in the journal?
Yes, trademark application number 5470990 was published in Journal No. 2070.
What is trademark application number 5470990?
Trademark application number 5470990 relates to "Nuts, prepared; Nuts, processed; Pistachio nuts, prepared; Pine nuts, prepared; Cashew nuts, prepared; Prepared almonds; Snack mixes consisting of processed fruits, processed nuts or raisins; Raisins;Pulses and nuts prepared for human consumption; Pulses, dried; Pulses, prepared;Milk, cheese, butter, yogurt and other milk products; Eggs, milk and milk products; Spicy pickles;Pickles;Preserved, frozen, dried and cooked fruits and vegetables;Oils and fats for food;Meat, fish,poultry and game".

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