Application Number 5388638 (Class 29)
Application Number:5388638
Status:
Unknown
Class:29
Applicant: M/S SNAP LINKS LLP
Filing Date:Tue, 29 Mar 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5388638 |
| Nature/Scope of business | Ghee; Milk products; Cultured milk products; Fermented milk products; Milk, cheese, butter, yoghurt and other milk products; Dairy products based on milk substitutes; Milk products in paste form for making frozen yogurt; Milk products in powder form for making frozen yoghurt; Milk products in paste form for making ice cream; Dried milk-based products for use as meal replacements; |
| Publication | In Journal No. 2087 |
| Status | Unknown |
| Applicant: | M/S SNAP LINKS LLP |
| Applicant Address | 83 1ST BLOCK VIDYARANYAPURA 1ST BLOCK 13TH MAIN BANGALORE KARNATAKA BENGALURU (URBAN) , PIN- 560097 THE TRADE MARKS ACT- 1999 |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 5388638? ▾
The trademark application number 5388638 is owned by M/S SNAP LINKS LLP.
Which class does trademark application number 5388638 belong to? ▾
Trademark application number 5388638 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5388638? ▾
The trademark agent associated with application number 5388638 is NEWTON REGINALD.
Was trademark application number 5388638 published in the journal? ▾
Yes, trademark application number 5388638 was published in Journal No. 2087.
What is trademark application number 5388638? ▾
Trademark application number 5388638 relates to "Ghee; Milk products; Cultured milk products; Fermented milk products; Milk, cheese, butter, yoghurt and other milk products; Dairy products based on milk substitutes; Milk products in paste form for making frozen yogurt; Milk products in powder form for making frozen yoghurt; Milk products in paste form for making ice cream; Dried milk-based products for use as meal replacements;".
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