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Application Number:5375820
Status: Unknown
Class:29
Applicant:GURU ANGAD DEV VETERINARY AND ANIMAL SCIENCES UNIVERSITY
Filing Date:Thu, 17 Mar 2022
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5375820
Nature/Scope of businessMilk;Soybean milk;Malted milk, milk predominating; Milk and milk products;Pasteurized milk;Milk curd;Butter;Buttermilk; Flavoured milk drinks;Flavoured milk beverages;Cow's milk; Goat's milk;Paneer (Milk Product);Lassi;Lassi (Yogurt);Mango lassi;Cheese;Processed cheese;Cheddar cheese;Cream cheese; Cheese sticks;Blended cheese;Cheese substitutes; Mozzarella sticks; Ghee
PublicationIn Journal No. 2053
Status Unknown
Applicant:GURU ANGAD DEV VETERINARY AND ANIMAL SCIENCES UNIVERSITY
Applicant AddressNH 95, Ferozepur Road,, Ludhiana, Punjab 141004 University established under the act of the Punjab Legislature No. 16 of 2005 notified in the Punjab Government Gazette on August 9, 2005
JurisdictionDELHI
AgentRAHUL RAJPUT.
Agent AddressB-336, BHAI RANDHIR SINGH NAGAR, LUDHIANA - 141 004 PUNJAB.

Frequently Asked Questions

Who is the owner of trademark application number 5375820?
The trademark application number 5375820 is owned by GURU ANGAD DEV VETERINARY AND ANIMAL SCIENCES UNIVERSITY.
Which class does trademark application number 5375820 belong to?
Trademark application number 5375820 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5375820?
The trademark agent associated with application number 5375820 is RAHUL RAJPUT..
Was trademark application number 5375820 published in the journal?
Yes, trademark application number 5375820 was published in Journal No. 2053.
What is trademark application number 5375820?
Trademark application number 5375820 relates to "Milk;Soybean milk;Malted milk, milk predominating; Milk and milk products;Pasteurized milk;Milk curd;Butter;Buttermilk; Flavoured milk drinks;Flavoured milk beverages;Cow's milk; Goat's milk;Paneer (Milk Product);Lassi;Lassi (Yogurt);Mango lassi;Cheese;Processed cheese;Cheddar cheese;Cream cheese; Cheese sticks;Blended cheese;Cheese substitutes; Mozzarella sticks; Ghee".

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