Application Number 5371479 (Class 29)
Application Number:5371479
Status: Unknown
Class:29
Applicant:TATA CONSUMER PRODUCTS LIMITED
Filing Date:Tue, 15 Mar 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5371479 |
| Nature/Scope of business | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried, cooked fruits and vegetables; fruit preserved; jellies, fruit jelly spreads, dried pieces of agar jelly (kanten), jelly made from devils' tongue root (konnyaku), jams, fruit jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; edible oils, ghee and fats, preserves, pickles and food paste, tomato puree, soup products; fruit sauces; potato and non-potato based snack food items. |
| Publication | In Journal No. 2078 |
| Status | Unknown |
| Applicant: | TATA CONSUMER PRODUCTS LIMITED |
| Applicant Address | 1, Bishop Lefroy Road, Kolkata – 700 020 Body-incorporate |
| Jurisdiction | KOLKATA |
| Agent | SUBHASISH GHOSH |
| Agent Address | SEENERGI IPR, 7K TANGRA 2ND LANE, KOLKATA-700046 |
Frequently Asked Questions
Who is the owner of trademark application number 5371479? ▾
The trademark application number 5371479 is owned by TATA CONSUMER PRODUCTS LIMITED.
Which class does trademark application number 5371479 belong to? ▾
Trademark application number 5371479 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5371479? ▾
The trademark agent associated with application number 5371479 is SUBHASISH GHOSH.
Was trademark application number 5371479 published in the journal? ▾
Yes, trademark application number 5371479 was published in Journal No. 2078.
What is trademark application number 5371479? ▾
Trademark application number 5371479 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried, cooked fruits and vegetables; fruit preserved; jellies, fruit jelly spreads, dried pieces of agar jelly (kanten), jelly made from devils' tongue root (konnyaku), jams, fruit jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; edible oils, ghee and fats, preserves, pickles and food paste, tomato puree, soup products; fruit sauces; potato and non-potato based snack food items.".
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